Sentimental Day 3

Tags

Big Shot, Card, Sale-A-Bration

Feeling Sentimental Card 3

The third card in my Feeling Sentimental series was inspired by Norma Pimentel.  She created a set of cards that were very simple and had a similar layout.  I decided to increase the layers by adding some Designer Series Paper and additional card stock.

To create this card, you will need:

• Very Vanilla Card Stock
• Summer Starfruit Card Stock
• Feeling Sentimental Stamp Set (2013 Sale-A-Bration Set)
• Sycamore Street Designer Series Paper (2013 Sale-A-Bration Reward)
• Needlepoint Border Textured Impressions Embossing Folders
• Loving Thoughts Stamp Set
• Soft Suede Ink

This stamp set lends itself well to simple yet elegant cards.  The detail in the stamps make the card look very beautiful.  Check back tomorrow for the final Feeling Sentimental card.

God Bless and Happy Stampin’!

Charity

On the 10th Day of Christmas Stampin’ Up Gave to Me

More Punch Art Favorites.

For this ornament, I went with a simple and common Santa Punch art for the design.  I again used the Top Note but this time I used Candy Cane Lane paper to cover the chipboard.  Unfortunately, this Designer Series Paper is no longer available, but you can use the Candy Cane Lane fabrics which has three of the paper designs, as a substitute. 

As with my Nativity Punch Art Ornament, I found inspiration online for this Santa but have since lost my bookmarks, so if I’ve CASE’d your design, please email me so that I can give you proper credit!

Both sides were covered with the paper.  On one side, I used my Naturally Serif die cut and used the letters to spell out “Ho! Ho! Ho!”  I used silver floral wire to create my hanger and I tied some small strips of Candy Cane Lane Fabric to the hanger. 

For the santa, I used the following punches:

• Scallop Circle
• 1 3/8 Inch Circle Punch
• Crop A Dile (Large Circle)

To create the Santa, I cut a triangle in Real Red that was slightly larger than my head along with a rectangle in Whisper White.  The rectangle is not as long as the edge of the triangle such that when one edge of the rectange is lined u

p with the point of the triangle, it looks like the point of the hat is folded over.  I used my Crop-A-Dile to create a small little puff ball at the end of the hat using Whisper White.  For the face.  I punched a 1 3/8″ circle from Very Vanilla that I colored with my Blush Blossom marker.  I used a pink marker to create rosy cheeks.  For the beard, I punched a scalloped circle from Whisper White and then trimmed part of the top off and glued it back on, scallops down, to create the mustache.  I added a nose punched with the Crop-A-Dile, also colored with the Blush Blossom marker.

On the 9th Day of Christmas Stampin’ Up! Gave to Me

Nativity Punch Art.

My general preference with Christmas is to keep the Christ at the center of our holiday so I like to make decorations and ornaments that keep that focus on the true meaning of the holiday.  I decided to do a search on nativity punch art and found a few nativity scenes that brought me some inspiration for this particular ornament.  I’ve since lost some of my bookmarks so I no longer have all the links to give credit for inspiration.  If you see something similar to what you have created, please post me a comment or send me an email so that I can give you proper credit.

For this ornament I used my Big Shot to cut a Top Note from chip board and then I covered with Deck the Halls Designer Series Paper.  On one side, I used the portion of the DSP with the words “hope” and “love” on it.  I added a single rhinestone from the Basic Rhinestone jewels at the end of the “e” in love.  For the hanger I used Chantilly 1/2″ lace, knotting the end and having it show on this side.  The knot looks a bit like a small rosette. 

On the other side, I added my manger. I used one of the pieces with more brown shades and then added some Very Vanilla with distressed edges.  To this, I added my manger.  I just cut my Chocolate Chip into the desired shape, adding two legs.  I created straw by cutting thin strips of Crumb Cake and then ran them through the Crimper.  To create the Baby Jesus, I used my Blush Blossom marker and colored a small section of Very Vanilla before punching out a circle using my 3/4″ Circle Punch.  I then used my Versamark Marker and used my Gold Emboss powder to create a gold area to also punch with my circle punch using the 1 1/4″ punch.  Using my 1 3/4″ punch, I punched a large More Mustard circle to create my blanket.  I folded the circle and then tucked in the face with the golden halo behind.  Then I just laid the baby in the manger.  I added  a star using the Basic Rhinestones.

This ornament recently found a home on a friend’s tree.  I really do like the design and hope to create some more.

God Bless and Happy Stampin!

On the 8th Day of Christmas, Stampin’ Up! Gave to Me

Snowflakes Big and Small!  How many of you loved the felt snowflakes that Stampin’ Up! sold last year in the Holiday Mini?  I know I did.  In fact, I still have several that I use for decorations at Christmas.  I think I also may have mentioned my love for snowflake Christmas ornaments in one of my previous posts, so I naturally was very excited to see the Northern Frost Die in this year’s Holiday Mini.  I loved that it offered different shapes and designs all in that strip.  I had images of garlands and ornaments right away!

I used some thin aluminum sheets that I bought at the local craft store in a blue, pink and silver.  I cut several in each size and color.  Since the die offers three sizes, I connected a large, medium and small snowflake together using fishing line.  Each chain of snowflakes had 1 snowflake in each color.  I tied a small bead to the bottom of the last snowflake and also used fishing line for the hanger.  I cut some strips of Candy Cane Lane Designer Fabric and tied that to my fishing line.  The result?  A simple but beautiful ornament. 

Word of caution… hang them high on your tree as they will attract your cat if you have one.  Our cats seem to be particularly found of the Christmas tree and whacking any ornaments within reach. and they found these to be very entertaining.  And speaking of cats and Christmas trees, I keep hearing a noise from our living room.  All the kids are asleep and Tim had to run to our church to pick up my phone, crazy cats!

God Bless and Happy Stampin’!
Charity

On the Second Day of Christmas, Stampin’ Up! Gave to Me…

Aluminum Cans.

Did I say aluminum cans?  On what page do you find aluminum cans in the Idea Book?  Of course you don’t find aluminum cans in the Idea Book, but you do find the Big Shot and Dies beginning on page 204.  Most of you who are familiar with the Big Shot know that the rule based dies aren’t just for cutting paper. They can also be used for wood, vinyl, fabric, plastic, cork board, chip board, and even aluminum.  I guess you would call these projects “repurposing” the aluminum cans since they are going from a beverage holder to a Christmas ornament. 

To start, you will need a good pair of gloves to protect your hands when you cut apart the cans.  You’ll also want to rinse all the cans out very well before beginning.  Cut the cans apart, discarding the top and the bottom (you can save the tabs to use as an embellishment on cards and scrapbook pages).  Cut the can open cutting down the length of the can.  Once it is flat, place on your die, making your sandwich and cut as you would paper.  Wear your gloves when discarding the scraps, but the ornament itself will have smooth edges. 

I made snowflakes, stars and even some icicles.  For the snowflakes, I used the Snowflake #2 Die.  The edges will be nice and smooth once cut.  Since there are openings in the flake, you don’t need to punch any additional holes to create your hanger.  Use ribbon, fishing line, fabric strips or tinsel trim as your hanger.  I pretty much used a mix for my ornaments.  I had some fun cutting some strips of fabric with the Tasteful Trim Die and using that for hangers.

For the stars, I used the Stars #2 die and created two styles of ornaments.  One with single stars and one with triple stars, stringing them together with fishing line.  I used my Crop-a-dile and paper piercing tool to create the holes I needed for the hanger and to connect the stars.  Again, for hangers, use ribbon, tinsel trim, fabric strips, or fishing line

For the icicles I used the Tasteful Trim and Table Setting dies to cut aluminum strips.  When using the Tasteful Trim die, the can will not go the entire length of the die so you will end up with one sharp end.  This end should be carefully folded over using pliers to hide the sharp edge.  This is the end I used for my hanger.  I twisted my pieces to get a spiral effect.  I also used the Table Setting die to create a spiral ornament adding some clear beads to the bottom using fishing line.  This gave it just enough weight to pull the spiral out just a bit.  I used fishing line for the hanger.

That’s day 2, aluminum cans and a Big Shot.  I personally love the look of the snowflakes and it reminds me of the first Christmas Tree that Tim and I had as a couple.  We had very little money, just enough to buy a very small tree, just about 5 feet tall.  We were able to add a few lights and a very small number of ornaments by spending a few dollars at the dollar store.  I think we spent $30.  It was a modest tree to say the least.  One evening, as I sat looking at our tree, I decided it needed more.  I spent the evening cutting snowflakes using some plain white paper and hung them to our tree using paper clips.  Suddenly, our tree was a little prettier.  Now, our tree is filled with ornaments we’ve collected over the years but every year, we find one or two of those paper snowflakes in the box and they go on the tree.  I can just imagine how beautiful our first tree would have been if I’d had a Big Shot in my hands!

God Bless and Happy Stampin!
Charity

First Snowfall

Today we had snow with more predicted for tomorrow!  Snow before Thanksgiving.  I spent my day inside, chili cooking in the crock pot and my hands busy at work making Christmas ornanments and crafts.  I will be sharing all my Christmas with you later this week.  But, since we’ve been having snow flurries here throughout the day, I thought I would share a snowflake card with you. 

For this card, I made use of the new Northern Flurry Embossing Folder that is available in the current Holiday Mini.  I embossed a piece of Pacific Point cardstock and then tore two edges.  I sponged Whisper White ink over the card stock and then added some Basic Rhinestones to the center of the snowflakes.

Using a Whisper White card, I stamped snowflakes from the Season of Friendship stamp set onto the front and then attached my embossed card front.  I stamped my sentiment using Teeny Tiny Wishes and added some more bling. 

More snow is predicted for the morning, we are wondering what that means for the morning commute and school.  Hopefully no delays as we have a parent teacher conference in the morning.  I think we might be in for a cold winter which probably means lots of time stamping! 

God Bless and Happy Stampin’
Charity

Halloween Treats

No tricks here, just treats!  Normally I get to help out with the Harvest Parties for the girls’ classes but this year, I was supposed to work.  I ended up not working and instead, I’m sick.  I can’t even talk (coaching a soccer game this weekend will be a challenge!  Good thing I have an assistant coach!)  But, enough about my cooties, you’re here for some stampin’ fun!

Out of mommy guilt, came these fabulous little treats.  I saw the idea on Stampin’ Connection (kind of like the Facebook for Stampin’ Up! Demonstrators).  I had to change it up a bit because I didn’t have the same die they used.  Each little package had some licorice, chocolate (what is Halloween without chocolate!?!?), and a little pumpkin party favor.  I used the Table Setting Big Shot Die and Wicked Fun Specialty Paper.  I basically cut napkin rings. 

For embellishments, I stamped Jack-o-Lanterns using Autumn Harvest and Early Espresso.  I used Cajun Craze, Pumpkin Pie and Peach Parfait.  Phoebe helped me out by stamping the sentiment onto the same colors using Basic Black and then punching with the Modern Label Punch. 

Assembly was just layering the goodies into the package, using a little bit of Snail to secure things.  I stapled the sentiment onto the folded package to hold it all together.  Last, I added my Jack-o-Lantern.

The kids loved them and I can’t wait to hear how they were received at school!

God Bless and Happy Stampin’!

Stampin’ Up! Portland Regionals – I got to present!

I was so busy getting ready for Regionals in Portland that I did not get a chance to post anything before we left.  I had entered a project for consideration as a Workshop WOW demonstration on stage.  A Workshop WOW demonstration is a presentation by a demonstrator where a product is used in a way that is unique or different.  I decided to submit my Build A Bear Thanksgiving Turkeys.  On October 13th, I got a call from Stampin’ Up! demonstrator training that I was selected to present during the October 23 Regional in Portland.  How exciting!  And nerve racking! 

I did have to adapt the original design as I had previously used the Coluzzle to cut all my ovals and I had used some now retired colors.  For my submittal, I used 1 3/4″ x 3/8″ oval punch and the scallop oval punch.  I also changed the colors to Chocolate Chip, Early Espresso, Cajun Craze, More Mustard, Pumpkin Pie, Cherry Cobbler, and Garden Green so that I could use current colors.  And, I finally attached the bears to something!  I know, you’re shocked and amazed! 

In my previous post, I did not provide detailed, step by step instructions so I will post those for the Turkey now:

Supplies:

Cardstocks: Crumb Cake, Chocolate Chip, Early Espresso, Whisper White, More Mustard, Cajun Craze, Pumpkin Pie, Garden Green, and Cherry Cobbler

Designer Series Paper: Autumn Spice, Walk in the Park

Die Cuts: Kooky Spooky, Bear Bigz Die, Naturally Serif

Punches: Oval Punch (1 3/4 x 7/8 inch), Scallop Oval Punch, 1/2 inch circle punch

Stampin’ Write Markers: Basic Black, Early Espresso

Classic Stampin’ Pad: Cajun Craze

Stamp Sets: Paisley Prints

Accessories: Big Shot, Paper Snips, Snail Adhesive, and 2-Way Glue Pen

Instructions:
1. To create the bear, cut the following:
a. Bear from Chocolate Chip
b. Muzzle from Early Espresso
c. Pumpkin Costume from Crumb Cake
d. Broom from Crumb Cake
e. 3/4 x 1 inch More Mustard Rectangle
f. 1 x 1 1/2 inch Chocolate Chip Rectangle
g. 1 ½ inch circle from Chocolate Chip

h. 2 ½ inch circles from Whisper White
i. Ovals: Approximately 3 each from Pumpkin Pie, Cajun Craze, More Mustard, Cherry Cobbler and Garden Green

j. Scalloped Ovals: Approximately 5 each from Pumpkin Pie, Cajun Craze, More Mustard, Cherry Cobbler and Garden Green

2. To create the sign, trim the straw part of the broom. Layer the More Mustard rectangle onto the Chocolate Chip rectangle and add the words “Eat Beef!” using the Chocolate Chip Stampin’ Write Marker. Adhere the rectangle to the top of the broom.

3. To create the turkey costume, trim the top of the pumpkin to round out the neckline. Discard the extra piece. Adhere the pumpkin face to the bear.
4. Alternating the colors, begin layering the ovals onto the pumpkin. It is best to line up the first oval with the edge of the pumpkin closest to the arm. Alternate the colors. The first row should have 5 ovals. Continue with a second row of ovals, alternating the colors ending with six ovals in the row.

5. For the tail plume, use the scallop ovals, layering the ovals in rows similar to the front of the bear.

6. Add the muzzle to the bears face as would normally done for the bears.

7. For the hat, create eyes by cutting the ½ inch chocolate chip circles in half and adhering onto the Whisper White circles. Trim the stem and bottom of the pumpkin hat as shown in the photo. Cut one More Mustard Oval in Half, trimming a bit for fit. Use a cherry cobbler oval to trim the red piece that hangs done in front (I don’t remember what it is called, but I think I called it a gobble when I was a kid). Add to the bear.
8. Add the sign.
9. At this point, for the workshop guests, they’d simply add their turkey to the front of a card. For the WOW, I’d continue with the following to create Thanksgiving Wall Art:
a. From the Walk in the Park Designer Series Paper, cut a 6 x 12 inch piece using the wood grain print.
b. Cut a 5 ½ x 11 ½ inch piece of Autumn Spice Designer Series Paper. Adhere to the Walk in the Park piece.
c. Adhere the completed bear to one side.
d. Cut out the letters for “Give Thanks” and add to the paper.
e. Stamp two leaves from using Paisley Prints and Cajun Craze onto Cajun Craze card stock. Cut out and distress. Add to the corner of the paper.
f. Place in frame.

I also created some additional Thanksgiving bears and added them to a pumpkin basket that I created using the Pillow Box Die Cut.  Visit the resource section on SplitCoast for more details on that.  I did add a few extra pillow boxes to increase the size so I had plenty of room for all four bears.  I also added a leaf from Paisley Prints to complete the pumpkin basket.

 

I have not created detailed instructions for the Pilgrim and Native American.  I used the Beary Essentials die for most of their clothing and then cut free hand shapes for the collars and embellishments.  I used Beary Merry for the Pilgrim buckles.  For the Pilgrim girl, I lengthened her skirt for modesty.  For the Pilgrim boys stockings, I just cut some extra bear legs out of Whisper White.

 

And, just to show the full versatility of these bears and since I grew up in Forks, home of vampires, I made a Twilight Bear- Edward Cullen.  This was a big hit with all the Twilight fans in the room. 

 

 

After the presentation, my projects were put on display on the Workshop WOW board. 

 

As a presentor, I not only got to be on stage, but I got to see Shelli Gardner again and my family got to meet her as well when they dropped me off and helped me carry in all my stuff.  This was a big thrill for Tessa.  She and Liam had made cards for Shelli.  We even got a picture of Tessa and I with Shelli.  And, the card Tessa made was also well recieved by a fellow demonstrator who said it was the best use of C is for Cat she has seen.  Tessa felt pretty good when she heard that piece of information!  

 

I’ll share our Regional Make and Takes as well as my SWAPs in the weeks to come as I work through my back log of projects.

 

God Bless and Happy Stampin’!

 

Charity

 

Spooky Halloween

The wind is howling here in Western Washington- the first big fall storm.  Fall is officially here!  We’ve had a busy fall already (as I’m sure you’ve seen with my lack of posts in October).  I’ve been busy with projects and recently attended Fall Stampin’ Up! Regionals, where I actually got to present a project on stage!  Busy, busy!

Here is my first Halloween card of the season, but I think I’ll have a few more later this week since I won the Fang-tastic stamp set at Regionals last week. 

This card uses:

• Teeny Tiny Wishes Stamp Set
• Rich Razzleberry and Pumpkin Pie Cardstock
• Wicked Fun Speciality Designer Series Paper
• Spider Web Textured Impresions Embossing Folder (Available in the Current Holiday Mini)
• Early Espresso Classic Stampin Pad
• Modern Label Punch
• Dimensionals
• Big Shot

The card itself is very simple, but with high impact.  I embossed the card front using the embossing folder making sure the raised parts were on the front.  I brushed the ink across the raised edges.  I cut a piece of the Wicked Fun Specilty DSP and then distressed it by crunching it up and then unfolding.  I also rubbed some ink along the edges.  Last, I stamped the sentiment onto Pumpkin Pie and punched it out using the Modern Label Punch.  I also distressed my label and mounted it to the card front using dimensionals.

I hope you enjoy!

God Bless and Happy Stampin’!
Charity

Quilted Rag Purses- Big Shot

So, as you may have noticed, my blog posts have been rather spotty the last couple of weeks.  That is for a variety of reasons, one being the busy softball and t-ball schedule we have and the other being a recent Big Shot Fabric Project Swap I participated in.  We were all required to make a project using our big shot and fabric.  Since I have been admiring all the adorable quilted rag purses that are out there, I decided to give it a shot. 

I have no idea who to give credit to on these purses as I have seen so many adorable designs and many link to other folks or no one at all.  So, I will simply describe how I did my purses.  I needed seven for the swap, but I had enough fabric to make eight so that is the number I made.

For this project, you will need a Big Shot and the Stampin’ Up! Scallop Square Die.  You will also need your favorite fabric, some quilt batting, a sewing machine and thread.  You can also choose to embellish with other die cuts, buttons, ribbons or other accessories. 

Here are the instructions, you can also search YouTube for several videos for making the purses.

1. Cut 28 scallop squares using the Big Shot and your Stampin’ Up! Scallop Square Die.  24 of my squares were from my cotton fabric.  The other four were cut from a brown-vinyl material and used on the bottom of the purse.  This is the same fabric that I used for the handles.
2. Next, cut 12 batting squares.  If you are using cotton for the bottom of your purse, you’ll need 14 squares of batting.  The vinyl material I used had a cotton backing so I did not add extra cotton.  Your squares should be about 3 3/4 x 3 3/4 inch square.  This allows for some seam margin so you aren’t sewing through so many thicknesses.  You will be making a sandwich with your fabric and batting (described in step 4).
3. If alternating prints, figure out your pattern and decide how you will pair your fabric.  The purses are totally reversible so you have to figure out the front and back, taking care to watch for pattern directions.  Mine is shown below.

4. Time to make sandwiches- Layer one fabric square, wrong side up.  Apply a bit of glue stick to the wrong side of the fabric and add a batting square.  Add some glue to the wrong side of your top piece of fabric and stick it to the batting.  Viola, a sandwich.  Repeat with all your squares until complete.
5. Quilt the squares by sewing an “X” corner to corner on each square.  This will leave openings on each edge of your square, this will be important later when you add your handles.
6. Layout your squares in the order you will sew them, my layout is shown.  The front and back of the purse consist of four sandwiches each (rows 1, 2, 4 and 5).  To create the sides and bottom, sew a row of six sandwiches (row 3). Create one row at a time, then sew the rows together in order (1 to 2, 3 to 4).  Then sew your front and back to row 3 at the location depicted in the layout.
7. To join the sides to the front and back you will make a seam joining Row 1&2, squares A and B to Row 3 square A and B.  Continue until you have a bag. 
8. For the handles, you can cut fabric to length and either leave the seams rough (wrong sides together) or sew right sides together and then invert.  Either way makes a nice purse.  I decided to have rough edges since I liked the rag look and will mostly use my purse that way.  You can also use ribbon for the handles. 
9. Along the top front of your purse, insert one end of your handle into the open edge of the square (the triangle) and secure with a pin.  Repeat with the other end on the other square in the top row.  Then do the same with the back side. 
10. Sew along the edge of the top to close up all the squares.  FYI-  All my seams were 3/8 inch, including the top edge.
11. Embellish if you desire, including adding buttons to close.

You can make the purse larger if you like.  This particular size is perfect for a small lunch bag or for carrying your adhesive, scissors and mini catalog to your next Stampin’ Up! workshop.

If you’d like more information on projects using fabric and the Big Shot, email me.

God Bless, Happy Stampin’ and Happy Sewin’!
Charity